Debut @ Marand


It only comes once... So make it special.

Share your most memorable moments and experience every point of time here at Marand Resort & Spa.

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OUR DEBUT PACKAGES


Menu

(Minimum of 100 Persons)


  • Chicken Teriyaki
  • Fish Fillet with Tartar Sauce
  • Carbonara
  • Buko Pandan
  • Steamed Rice
  • Glass of Iced Tea

Menu

(Minimum of 100 Persons)


  • Mushroom Soup
  • Porkloin in Oyster Sauce
  • Chicken Cordon Bleu
  • Pasta Ala Marinara
  • Fruit Salad
  • Steamed Rice
  • Glass of Iced Tea

Menu

(Minimum of 100 Persons)


  • Crab and Corn Soup
  • Chicken Curry
  • Pork Teriyaki
  • Sweet and Sour Fish Fillet
  • Pesto Pasta
  • Steamed Rice
  • Glass of Iced Tea

Menu

(Minimum of 100 Persons)


  • Macaroni Chicken Soup
  • Chicken Pastel
  • Beef Steak Filipino
  • Sweet and Sour Pork
  • Fish Fillet in Tausi Sauce
  • Buttered Mixed Vegetable w/ Quail Eggs
  • Steamed Rice
  • Glass of Iced Tea

The Debut Package includes the following:


  • Use of Banquet Hall (maximum 4 hours) in excess 2,000 per hour
  • Complete Catering Set up with tables and chairs
  • Floral centerpiece on all tables
  • Full silverware and glassware
  • 10-seater round table with floor length and elegant white cloth with topper as per motif
  • Tiffany chairs with color motif colored ribbons (check availability of color)
  • Plated Service for the VIP table (maximum of 10 including debutant)
  • Guest Table Numbers
  • 18 candles and 18 roses
  • Tables for cake and gift with skirting
  • Event coordinator to assist during the event and uniformed waiters
  • Use of audio and visual equipment
  • Free tarpaulin 4ft by 6ft (layout provided by client)
  • 3 layer cake debutant cake (layout provided by client)
  • 1 complimentary De Luxe King room accommodation good for 2